Bakery Frozen Chocolate Babka
560 g- Out of stock
- frozen
- Tagged ingredients: gluten
Per 100g
- kcal
- 409
- protein
- 4.5
- fat
- 20.4
- carbohydrate
- 51.1
Instructions: Thaw in the refrigerator overnight and another hour and a half outside. Spread a beaten egg and bake at a temperature of 160°C for about 45 minutes. Spread with sugar syrup when it comes out of the oven and is still warm.
Brand, manufacturer
Bakery, ליצרן אין תעודת כשרות
Country
Israel
Kosher type
Not kosher for Passover
No Kosher Certificate
Ingredients
Wheat flour (gluten), chocolate flavored spread (20%), water, sugar, butter, dark chocolate 55%, milk chocolate 34%, eggs, canola oil, yeast, wheat gluten (gluten), baking improver (contains: calcium carbonate Natural, emulsifier -481E, enzymes, ascorbic acid -300E, wheat gluten.) (gluten), salt.
Allergens
Milk, Eggs, Soya, Gluten
Might contain
Nuts, peanuts, sesame.
Max units per order
6
Disclaimer
The certain data appears on the product, do not rely on the details that appear in the app, there may be errors or inconsistencies, read what appears on the product packaging before use.
The photos and dates that appear here are for illustration only and should not be relied upon.
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