Havat Habokrim Dry Aged Tomahawk
800 g- Out of stock
The best of the chunks on the bone – the Rib eye steak (entrecote)."One portion of this steak is definitely fits a large carnivore or good to be eaten in a company. recommended to let this steak rest after grilling and before serving, so that the liquids will accumulate in the contents and it will remain juicy, also recommended to prepare it on a medium hit to melt all the connective tissue. In the end you will get a particularly juicy, soft, and full of meat flavors steak".
Country
Israel
Max units per order
3
Disclaimer
The certain data appears on the product, do not rely on the details that appear in the app, there may be errors or inconsistencies, read what appears on the product packaging before use.
The photos and dates that appear here are for illustration only and should not be relied upon.