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Bakery Ruglech Nuts frozen

200 g
  • Out of stock
  • frozen
  • Tagged ingredients: gluten

Per 100g

kcal
432
protein
6.3
fat
24.8
carbohydrate
44.1
12 pcs

Yeast dough filled with hazelnuts and praline

Leave to rise in the fridge overnight or on the kitchen counter for an hour. Spread a beaten egg and bake at a temperature of 160°C for about 15 minutes. Spread with sugar syrup when it comes out of the oven and is still warm.

Brand, manufacturer

Bakery, ליצרן אין תעודת כשרות

More from this brand⁠

Country

Israel

Kosher type

Not kosher for Passover
No Kosher Certificate

Ingredients

Hazelnut praline, wheat flour (gluten), butter (15%), water, white sugar, hazelnuts, eggs, yeast, table salt, powdered sugar, gluten (gluten), baking improver, egg white, vanilla puree.

Allergens

Milk, Nuts, Eggs, Gluten

Might contain

Peanuts, soy, sesame, nuts.

Disclaimer

The certain data appears on the product, do not rely on the details that appear in the app, there may be errors or inconsistencies, read what appears on the product packaging before use.
The photos and dates that appear here are for illustration only and should not be relied upon.

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