Havat Habokrim Asado

Description

Kosher under the supervision of Lower Galilee

A particularly fatty portion of veal. Cut with the bone. Long roast on low heat will turn it to a soft, juicy meat with a deep flavor.Worth to know, that in addition to the quality of the meat, the crockery is also very important when you cook Asado. The crockery should be large enough with equal heat distribution, because prolonged cooking is one of the main in dishes of this type.

Kosher under the supervision of Lower Galilee

Brand, manufacturer

Havat Habokrim

Country

Israel

Kosher type

Kosher Meat

Disclaimer

The certain data appears on the product, do not rely on the details that appear in the app, there may be errors or inconsistencies, read what appears on the product packaging before use.
The photos and dates that appear here are for illustration only and should not be relied upon.