Pasta with tuna and corn
A spin on your favorite fish pasta that won't break your budget. Canned tuna and corn are inexpensive and don't take a long time to cook. The longest part of this recipe is cooking the pasta15 mintotal cooking time
2 / 5recipe difficulty
Yango Deli recipesWe collect interesting recipes from all over the world, and then we check with the chefs and try it ourselves
Ingredients for 4 portions
- Macaroni or shell pasta300 gr
- Canned corn200 gr
- Cream cheese200 gr
- Canned tuna200 gr
- Cherry tomatoes200 gr
- Pepper1 by taste
- Salt1 by taste
Also requires frying pan, pot, strainer